My First Whole Foods, Plant-Based Thanksgiving
Thanksgiving is obviously a food-centric holiday, and this year it was a perfect opportunity to experiment with making some delicious unprocessed plant-based dishes to replace some of the typical...
View ArticleDel’s Millet Loaf From “Food Over Medicine”– Dr. Popper’s Favorite Meal
In our interview this week, Dr. Pam Popper noted that her favorite meal was Chef Del’s millet loaf. Well, guess what…she provided the recipe for you all to enjoy! Looks like some good healthy comfort...
View ArticleTofu Stir Fry With Miso Sauce
I make some variation of a vegan stir fry almost every week, especially when I don’t want to spend much time on a recipe. This stir fry can become part of your regular rotation of healthy dinners, and...
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